Looking for an elegant restaurant specializing in fine French cuisine and the wine and cocktails to pair with it? Enter Bon Vivant, a downtown Palo Alto mainstay for discerning French foodies. Below are a few photos from our most recent shoot. Enjoy! Recent “Food Photography” Posts:
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Tags: baked, bay area food photographers, bay area food photography, bread, brick, chef, chickens, fennel pollen, food photography, fresh, katherine, la posta, Lasagnette verde, live, local, meat, melted leeks, mozzerella di bufala, mushrooms, Nettles, oven, Pizza Ortiche, porcini, raw, restaurant, ricotta, salami, salimi, santa cruz food photographers, santa cruz food photography, winter squash
La Posta has been creating some delicious Italian food in the Seabright neighborhood of Santa Cruz for a few years now. The chef is a little camera-shy, but is clearly proud of the food her kitchen is producing. Their pizzas are amazing, and I can’t wait to bring home some of their french bread loaves that […]
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Tags: baked, bay area food photographers, bay area food photography, bread, brick, chef, chickens, fennel pollen, food photography, fresh, katherine, la posta, Lasagnette verde, live, local, meat, melted leeks, mozzerella di bufala, mushrooms, Nettles, oven, Pizza Ortiche, porcini, raw, restaurant, ricotta, salami, salimi, santa cruz food photographers, santa cruz food photography, winter squash
This is evening two of my two-day Fogo de Chão photo shoot – check out the evening one results here. I’ve shot quite a few Bay Area Brazilian churrascarias (steakhouses), so I’m no stranger to their gaucho servers and skewers of hot-from-the-oven hunks of meat. The food is delicious and the experience is one-of-a-kind. I […]
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Tags: bay area food photographers, bay area food photography, behind the scenes, brazilian, churrascaria, cooking, Fogo de Chão, food photography, gauchos, infrared, ir, kitchen, kitchen action, knife, meat, new restaurant, oven, restaurant opening, restaurant photography, rotisserie, san jose, san jose food photographers, san jose food photography, santana row, sharpening, skewers
I’ve shot quite a few Bay Area Brazilian churrascarias (steakhouses), so I’m no stranger to their gaucho servers and skewers of hot-from-the-oven hunks of meat. The food is delicious and the experience is one-of-a-kind. I was honored to work on behalf of my friends at Wagstaff to shoot the latest restaurant opening for their client […]
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Tags: bay area food photographers, bay area food photography, behind the scenes, brazilian, churrascaria, cooking, Fogo de Chão, food photography, gauchos, infrared, ir, kitchen, kitchen action, knife, meat, new restaurant, oven, restaurant opening, restaurant photography, rotisserie, san jose, san jose food photographers, san jose food photography, santana row, sharpening, skewers
